Paprika Prawns
Paprika flavoured, marinated prawn skewers.
Course
Light Lunch
,
Snack
,
Starter
Servings
Prep Time
4
people
5
minutes
Cook Time
Passive Time
3-5
minutes
15+
minutes
Servings
Prep Time
4
people
5
minutes
Cook Time
Passive Time
3-5
minutes
15+
minutes
Ingredients
12
large
prawns
2
tbsp
olive oil
1/2
tbsp
smoked spanish parika
1
tsp
ground cumin
Instructions
Whisk the marinade ingredients together then mix the prawns in by hand to ensure a thorough coating, without damaging the delicate flesh.
Cover and leave in fridge for at least 15 minutes.
Thread onto pre-soaked wooden skewers, alternating with cherry tomatoes or small, jarred piquant peppers if desired.
Cook under a hot grill for 1 or 2 minutes each side until prawns are opaque,