Paprika Prawns
Paprika flavoured, marinated prawn skewers.
Servings Prep Time
4people 5minutes
Cook Time Passive Time
3-5minutes 15+minutes
Servings Prep Time
4people 5minutes
Cook Time Passive Time
3-5minutes 15+minutes
Ingredients
  • 12large prawns
  • 2tbsp olive oil
  • 1/2 tbsp smoked spanish parika
  • 1tsp ground cumin
Instructions
  1. Whisk the marinade ingredients together then mix the prawns in by hand to ensure a thorough coating, without damaging the delicate flesh.
  2. Cover and leave in fridge for at least 15 minutes.
  3. Thread onto pre-soaked wooden skewers, alternating with cherry tomatoes or small, jarred piquant peppers if desired.
  4. Cook under a hot grill for 1 or 2 minutes each side until prawns are opaque,